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Menu of the Week – October 29 to November 2

Monday: Root Vegetable Medley (it’s a root-down!) Tuesday: Sweet Potato with Corn and Quinoa Wednesday: Spooky Pumpkin Soup! Thursday: Broccoli and Potato Friday: Squash, Leek and Lentils

Menu of the Week – October 22 to October 29

Monday: Beet and Squash Tuesday: Cream of Carrot Wednesday: Turnip and Jerusalem Artichoke Thursday: Tomato, Fennel and Quinoa Friday: Spinach and Potato

Menu for the Week – October 15 to October 19

Monday: Sweet Potato with Two Kinds of Lentil and Leek Tuesday: Eggplant, Lemon and Tahini Wednesday: Savoury Pumpkin Thursday: Cream of Mushroom with Leek and Wild Rice Friday: Minestrone

Menu de la semaine – 9 octobre au 12 octobre

 Lundi: Jour de congée Mardi: Betterave et fenouil Mercredi: crème de carotte Jeudi: Épinard et patate avec thyme frais Vendredi: Soupe au pois à la Marché Soupson!

Menu de la semaine – 1 octobre au 5 octobre

 Lundi: Betterave avec aneth frais Mardi: Courge, carotte et patate douce Mercredi: Crème de champignon avec poireau et riz sauvage Jeudi: Navet et fenouil Vendredi: Ratatouille