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Category Archives: News

Weekly menu from May 23 to May 27

Monday: Holiday! Tuesday: Tomato and Lentil Wednesday: Zucchini and Corn Thursday: HARIRA! Friday: Mushroom, Wild Rice and Leek

HOLIDAY MONDAY

Weekly menu from May 16 to May 20

Monday: Tomato, Wild Rice and Basil Tuesday: Sweet Potato and Red Lentil Wednesday: Butternut Squash Soup Thursday: Green Vegetable Medley Friday: Broccoli and Cauliflower

Weekly menu from May 9 to May 13

Monday: Tomato, Lentil and Spinach Tuesday: Cream of Carrot Wednesday: Zucchini, Lemon and Fresh Basil Thursday: Red Lentil and Grilled Spices Friday: Green Pea, Fresh Mint and Grapefruit

Weekly menu from May 2 to May 6

Monday: Butternut Squash and Potato Tuesday: Split Pea Soup Wednesday: Parmentier Corn Chowder Thursday: Green Vegetable Medley Friday: Mushroom, Wild Rice and Leek

Weekly menu from April 25 to April 29

Monday: Carrot, Squash and Beet Tuesday: HARIRA! Wednesday: Potato and Spinach Thursday: Tomato and Zucchini Friday: Red Lentil and Spinach

Weekly menu from April 18 to April 22

Monday: Potato, Lentil and Mixed Vegetables Tuesday: Sweet Potato, Spinach and Wild Rice Wednesday: Butternut Squash Soup Thursday: Green Vegetable Medley Friday: Tomato, Spinach and Chick Pea

Weekly menu from April 11 to April 15

Monday: Potato and roasted garlic Tuesday: Red lentil and toasted spices Wednesday: Cream of carrot (dairy free!) Thursday: Corn chowder Friday: Brocoli and cauliflower

Weekly menu from April 4 to April 8

Monday: Spinach and Lentil Tuesday: Butternut Squash Soup Wednesday: Tomato, Fennel and Quinoa Thursday: Celery and Potato Friday: Mushroom, Wild Rice and Leek

Weekly menu from March 28 to April 1

Monday: Happy Easter! Tuesday: Green Pea, Grapefruit and Fresh Mint Wednesday: Sweet Potato and Red Lentil Thursday: Cream of Mushroom and Fresh Herbs Friday: Green Veggie Medley (nut-free)