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Menu de la semaine du 6 au 10 juinWeekly menu from June 6 to 10

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Lundi: Potage aux légumes verts
Mardi: Courge, épinard et riz sauvage
Mercredi: Courgette, citron et basilic
Jeudi: Pomme de terre, petits pois et asperge
Vendredi: Petits pois, pamplemousse et menthe fraîcheFullSizeRender (2)

Monday: Green vegetable medley
Tuesday: Butternut squash, spinach and wild rice
Wednesday: Zucchini, lemon and fresh basil
Thursday: Potato, green pea and asparagus
Friday: Green pea, grapefruit and fresh mint

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