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Menu de la semaine du 3 avril au 7 avrilWeekly menu from April 3 to April 7

orangefuzz_soup

Lundi: Congé de Pâques

Mardi: Lentille rouge et riz sauvage

Mercredi: Betterave et fenouil

Jeudi: Haricots noirs, tomate et maïs

Vendredi: Potage au courge et carotteorangefuzz_soup

Monday: Easter Holiday

Tuesday: Red Lentil and Wild Rice

Wednesday: Beet and Fennel

Thursday: Black Bean, Tomato and Corn

Friday: Squash and Carrot Soup

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